Meats & Sides


CATERING MENU


We want the food at your event to be something you’re proud of.

All of our menus are customized to your unique requests.


Below are some of our most popular items to get you started with your planning. 

OUR MENU

Menu

Meats & Sides

Chicken

Two pieces per person with your choice of BBQ, fried, jerk, lemon herb, tandoori or teriyaki chicken. Chicken breast upgrade available upon request.  

No. of servings: 10-15 | 25-30  


Beef Brisket

Beef brisket marinated for a minimum of 48 hours and slow cooked to perfection.  

No. of servings:  10-15 | 25-30  


Chicken Wings

Jerk BBQ, BBQ, Honey Garlic 

10 LBS

Salmon

Your choice of lemon herb or teriyaki salmon 


Chicken Parmesan

10 servings

Curry Chicken

No. of servings: 10-15 | 25-30  


Chicken Marsala

10 servings 

Mixed Nut Salmon

Beef Tenderloin

Marinated and cooked to perfection and sliced into 5oz portions  

No. of servings: 10 


Lamb Loin Chops

8 Servings 

Turkey

A slow roasted whole turkey well seasoned and marinated with fresh herbs. Juicy, never dry.  

Starting at 17.00 per lb

Minimum 7 lbs

Beef Ribs

10 Servings 

Rice Pilaf

No. of servings:  10-15 | 25-30  


Mashed Potato

No. of servings:  10-15 | 25-30  


Sweet Potato Mashed

No. of servings:  10-15 | 25-30 


Mini Roasted Potatoes

No. of servings: 10-15 | 25-30 


Lemon Herb Potato Wedges

No. of servings:  10-15 | 25-30 


Candied Sweet Potato Wedges

No. of servings:  10-15 | 25-30 


Scallop Potatoes

No. of servings:  10-15 | 25-30 


Sesame Steamed Broccoli

No. of servings: 10-15 | 25-30 


Fried Cauliflower Bites

No. of servings: 10-15 | 25-30 


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